Soup and Bread: Brooklyn!

The rumors are true. Soup and Bread is going to New York.

From 6 to 9 on Thursday, February 4, Sheila and I will be dishing up soup (and selling cookbooks, natch) at the Bell House, in beautiful downtown Gowanus. We’re still lining up cooks, but so far we’ve tapped the Good Fork and the lovely Helen Rosner, of Grub Street Chicago fame. It’s free, and family-friendly — so, tell all your fancy east-coast friends, eh? Donations benefit the New York City Coalition Against Hunger.

More soon!

UPDATE! Bell House owner and talent buyer Jack McFadden will also be preparing soup. He’s threatening some sort of black bean-and-cheese mashup.

UPDATE II: Also on deck, blogger Dave Klopfenstein, of Dave’s Kitchen fame. Yay, Dave!

UPDATE III: And, welcome Jason Bitner of … a zillion different projects, really, but most recently Cassette From My Ex, the book and the blog, and LaPorte, Indiana, the book and the film. Jason is teaming up with his wife, Danielle Bitner, to make something tasty. Thanks guys!

UPDATE IV: Our friend Millicent Souris, now of the Roebling Tea Room, is also on board the soup train. So exciting!

UPDATE V: And this just in: Cathy Erway, of the terrific blog Not Eating Out in New York (and, natch, author of a new book drawn from the blog called The Art of Eating In) is revving up her stock pot for the cause as well. Seriously, her blog is great — and her enthusiasm for this project has been really heartening. Thanks Cathy!

UPDATE VI: Hooray! Also on board: Jimmy Carbone, of Jimmy’s No. 43 in the East Village; Gabe McMackin, of Roberta’s Pizza in Red Hook; and Matt Greco, chef at Char No. 4, on Smith Street (what neighborhood is that? I can never remember …). Thanks so much to all these ace chefs for signing on without so much of who, what, where, or when. That’s 10 soup cooks total, and I think that’s finally it!

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10 Responses to “Soup and Bread: Brooklyn!”

  1. www.marthabayne.com » Blog Archive » Winter, discontent Says:

    […] and people are saying nice things about it — and me — on the internet. We are even going to New York in a few weeks, which should be super […]

  2. Not Eating Out in New York » A Chat with Soup & Bread Founder, Martha Bayne Says:

    […] 4: Come to a soup fest at the Bell House to benefit New York City Coalition Against […]

  3. 2/1/10-2/8/10 « Local Gourmands Says:

    […] campaign, go to http://www.justfood.org/food-justice/campaigns. Thursday, February 4, 6-9pm Soup ‘n Bread The Bell House 149 7th St., btwn 2nd and 3rd Aves. The legendary Chicago-based Soup and Bread […]

  4. The Week in Soup « Local Gourmands Says:

    […] here to stay, I thought I’d post favorite soup recipes throughout the week, leading up to the Soup ‘n Bread party at the Bell House on […]

  5. S. Hall Says:

    Is it possible to get the recipe of the soup ini the picture, it looks so good.
    I am planning a trip to New York soon.

    Thank you.

  6. Bonnie Says:

    Nice post! I really like your posting.
    i will come back to read more of your posts.

    Cheers

  7. ♛ Soup and Bread: Brooklyn : byandreas.com Says:

    […] https://soupnbread.wordpress.com/2010/01/12/soup-and-bread-brooklyn/ http://www.nyccah.org/ View Larger Map © 2010 […]

  8. Local Gourmands » Blog Archive » The Week in Soup Says:

    […] here to stay, I thought I’d post favorite soup recipes throughout the week, leading up to the Soup ‘n Bread party at the Bell House on […]

  9. The Weekend Guide Says:

    […] HELPSoup and Bread Cookbook PartyWhat: Chicago-based hunger fighters and cookbook authors convince five great NYC chefs (Roebling Tea Room, Jimmy’s No. 43, Roberta’s, etc.) to serve free homemade soups and bread.Why: Hand over a tip for your meal; donations benefit the New York City Coalition Against Hunger.When: Thurs., 6-9 p.m.Where: The Bell House, 149 7th St., b/t Second & Third Aves., Gowanus (718-643-6510).REAPBasis Good Food to YouWhat: Affordable, sustainable produce sourced from small farms is now delivered to your home or office — so long as five people are in.Why: If it’s good enough for Dan Barber and about 150 other chefs, we’ll eat it, too.When: Order by Fri. prior to the week of delivery.Where: E-mail goodfood@basisfoods.com; call 212-334-5544. […]

  10. Letters from Local Gourmands: Your Food Event Calendar for the Week : Edible Manhattan Says:

    […] February 4, 6-9pm Soup ‘n Bread The Bell […]

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